Chinese Food
All Recipes
Ephedra
Everyone's favorite snack
Chicken, seafood, oatmeal
This is an early dinner for people who want to lose weight
Lasagna
It's a home-made pasta. It's Crispy on the outside. It's soft and juicy. It makes your mouth fragrant. It can't stop at all.
Sauteed dragonfish
Mango from two friends. Make a dish. Commemorate the unknown friendship
Stir fried pork blood with green pepper
Pig blood has the effect of clearing intestines and lungs. It also has the effect of iron supplement. Eating more is good for detoxification. It's cheap and delicious. Cooking is easy to learn.
Stir fried pork with garlic
It was mainly a business trip that took three days to eat radish..
Shepherd's purse stuffed with thin skin
Shepherd's purse contains many kinds of amino acids. The effect of glutamic acid is the same as monosodium glutamate. The stuffing made from shepherd's purse is delicious, tender and delicious, with unique flavor and rich nutrition. The shepherd... ...
Iris roll (breakfast)
Office workers. The night before. The next day to drawer; delicious nutrition.
Stir fried shrimps with garlic
The river shrimp is delicious.
[spicy grilled fish] - produced by couss co6001
It's the least important to have fish dishes for the new year. It's a symbol of fish (surplus) every year. This delicious and spicy fish is a good choice. It's not only convenient to make, but also delicious. It's hot and noisy. ~~By @ Luren
Chicken wings with coke
Chicken wings contain a lot of collagen and elastin which can strengthen blood vessels and skin. It is very effective for blood vessels, skin and viscera. Coke is more than just sweet. The most important thing is that its carbohydrate and citric... ...
Fried cabbage with sea rice
I like the taste of Haimi very much. Always make soup. I fried a cabbage today. It's delicious. Let's share it with you.
Fried chicken steak with garlic and honey
What I learned from my friends: sweet honey, thick garlic, unexpected delicious. It's not necessarily only black pepper and eggplant sauce.
